1 11

AluSweet Allulose Baking Blend Sugar Replacement (12oz)

AluSweet Allulose Baking Blend Sugar Replacement (12oz)

$9.99 USD
$9.99 USD
Sale Sold out
Shipping calculated at checkout.

Tastes Like Sugar: AluSweet delivers the same sweetness and texture as sugar, without the aftertaste of others sweetners, and with zero calories.

Bakes Like Sugar: Perfect for baking and candy-making, AluSweet browns and caramelizes just like regular sugar, making guilt-free desserts easy.

Health-Friendly: Ideal for keto, vegan, gluten-free, and low-carb diets, this plant-based, zero-calorie sweetener supports a healthy lifestyle with a low glycemic index.

Details

AluSweet is a premium allulose-based sweetener that offers the same taste and functionality as regular sugar, without the guilt. Derived from natural plant sources, this zero-calorie sweetener is perfect for those who want to enjoy the sweetness of sugar without its negative effects. Whether you're following a keto, low-carb, vegan, or gluten-free diet, AluSweet fits seamlessly into your lifestyle with its low glycemic index and sugar-like performance.

From baking cookies and cakes to making caramel and candy, AluSweet browns, bakes, and caramelizes just like sugar. It’s easy to use—simply replace regular sugar with half the amount of AluSweet in your favorite recipes for delicious, healthier results. With no aftertaste and no impact on blood glucose levels, AluSweet is the ideal choice for those looking to reduce sugar consumption without compromising on flavor or versatility.

Ingredients

Allulose, Prebiotic fibers, Stevia.

Our Mission

Our mission is to restore the joy of your favorite foods in a healthy and sustainable way, allowing you to reclaim pleasurable moments lost due to dietary restrictions or nutritional choices.

View full details
Product Product subtotal Quantity Price Product subtotal
AluSweet Allulose Baking Blend Sugar Replacement (12oz)
AluSweet Allulose Baking Blend Sugar Replacement (12oz)7804651620234
AluSweet Allulose Baking Blend Sugar Replacement (12oz)7804651620234
$9.99/ea		 $0.00
$9.99/ea $0.00

The Secret to Deliciously Caramelized Desserts.

Perfect for baking cookies, cakes, caramel, and candy, AluSweet browns, bakes, and caramelizes just like sugar. With easy one-to-one replacement, just use half the amount of AluSweet compared to regular sugar for naturally delicious, healthier results in every recipe.

Answers to Frequently Asked Questions

Unraveling AluSweet Allulose

What is AluSweet Allulose Sweetener?

AluSweet is a zero-calorie sweetener made from allulose, a naturally occurring sugar found in small quantities in certain fruits. It mimics the taste and texture of sugar without the calories.

How does AluSweet compare to regular sugar?

• Taste: AluSweet tastes like sugar without the aftertaste associated with many artificial sweeteners.
• Baking Properties: It browns and caramelizes similarly to sugar, making it suitable for baking and candy-making.
• Caloric Content: AluSweet has zero calories, while regular sugar contains about 16 calories per teaspoon.

How much AluSweet should I use in recipes?

You can use half the amount of AluSweet compared to regular sugar for the same level of sweetness. For example, if a recipe calls for 1 cup of sugar, use ½ cup of AluSweet.

Is AluSweet suitable for special diets?

Yes, AluSweet is ideal for various dietary needs, including:
• Keto
• Vegan
• Gluten-free
• Low-carb diets
It supports a healthy lifestyle with its low glycemic index.

Does AluSweet have any side effects?

While generally recognized as safe, some individuals may experience digestive discomfort if consumed in large quantities. It’s advisable to start with small amounts to assess tolerance.

How does allulose compare to other low-calorie sweeteners in terms of insulin impact

Allulose stands out among low-calorie sweeteners due to its unique insulin impact. Unlike traditional sweeteners such as aspartame or sucralose, which do not affect insulin levels but may not provide the same taste experience, allulose has been shown to have minimal effects on blood glucose and insulin levels. Studies indicate that it can lower postprandial glucose and attenuate insulin spikes when consumed with carbohydrates, making it advantageous for blood sugar management